Chettinad Recipes
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• 300 gms Basmati Rice • 100 gms Cauliflower (chopped) • 100 gms Carrot (chopped) • 50 ...
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How to make Chettinad Chicken Curry • Heat oil in a pan and fry onions in it. When it b ...
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• 1 kg Chicken • ½ tsp Turmeric Powder • 6 tbsp Oil • 2 cup Onions, chopped • ¾ c ...
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• ½ kg Chicken (pieces) • 1 tsp Ginger Paste • 1 tsp Garlic Paste • ½ tsp Garam Masa ...
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• 6 Eggs (hardboiled) • 3 tsp Coriander Powder • 1 1/2 tsp Chili Powder • 1 tsp Fennel ...
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( 3 ) by 15 User(s).
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How to make Chettinad Idli: • Soak rice and urad dal separately for three hours and then gri ...
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( 3 ) by 27 User(s).
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• To Be Ground To A Paste • 2 tbsp Khus Khus • 2 tbsp broken dal • 2 tbsp Coconut • ...
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• 1 Cup moong dal (cooked) • 400 gms Spinach (boiled) • 4 tsp Cumin seeds • 8 tsp Coco ...
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• 2 cups Mushrooms, chopped • Tamarind (marble-sized piece), soaked in ½ cup water • Sal ...
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( 3.1 ) by 13 User(s).
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• 1 kg Mutton • 100 g Shallots (Kunjulli) • 1 piece Ginger • 5-8 Garlic Pods • 2 pi ...
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( 3.3 ) by 15 User(s).
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NEW RECIPES,